Baked kibbi recipe

Recipe for baked kibbi in our easy arab recipes collection.

Recipe ingredients

• 16 ounces ground lean meat
• 16 ounces, 2 1/2 cups, burghul smooth cracked wheat, washed
• 1/2 teaspoon ground allspice, as desired
• 1/2 teaspoon ground cinnamon
• 1 teaspoon salt
• 1/2 cup finely chopped onion
• 1/2 cup vegetable oil and butter mixture
• 1/4 cup shortening or butter, for greasing oven tray
• 1 cup finely chopped onion
• 16 ounces minced meat
• 1 cup shortening or butter
• 1 teaspoon salt
• 1/2 teaspoon ground allspice
• A dash of black pepper
• 1 cup fried pine nuts

How to make baked kibbi

• Filling:
  • Saute onion with shortening over medium heat.
  • Stir in meat, salt and spices.
  • Cook for 15 minutes till tender.
  • Remove from heat.
  • Mix in pine nuts.
• Drain Burghul using a sieve, then press to remove excess water as much as possible.
• Process twice meat and onion using a food processor.
• Remove meat mixture. Knead meat and burghul with your hands.
• Process meat mixture another time in the food processor.
• Remove, add salt and spices. Knead another time with wet palms. Use cold water.
• Divide meat mixture into two, make from each 4 balls.
• Flatten each ball between your wet palms. Use cold water.
• Place the 4 flattened balls in a greased oven tray, 40 to 50 cm.
• Spread the 4 balls evenly using your wet palms, about 3 cm thick.
• Spread filling over meat.
• Cover filling with rest of the meat mixture repeating the same procedure as before.
• Run a knife blade around edge of tray, then score deeply into diamond shapes.
• Pour oil and shortening over top.
• Bake in a moderate heat oven for 30 minutes.
• Serve hot with salads and appetizers.

• Baked kafta
• Boiled prawns
• Black olives
• Banana and milk juice
• Cucumber and yoghurt salad
• Cabbage and tomato salad
• Chickpeas puree
• Chickpeas in oil

• Bell pepper with tomatoes
• Broad bean patties
• Biryani rice
• Burghul with meat
• Burghul with tomato
• Burghul pilaf
• Baked stuffed vegetables
• Barbecued boned chicken

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