Fish with bell pepper sauce recipe



Recipe for fish with bell pepper sauce in our easy arab recipes collection.

Recipe ingredients

  • 32 ounces fried or grilled fish, flaked
  • 1 cup finely chopped onion
  • 1 cup finely chopped green bell pepper
  • 1/2 cup finely chopped coriander
  • 1/2 cup ground pine nuts, almonds and pistachio nuts
  • 3 cups sesame paste sauce (Taratour)
  • 1 tablespoon dried coriander
  • A dash of ground paprika
  • 1/2 teaspoon ground chili (red pepper)
  • 1/2 teaspoon ground cumin
  • 1/2 cup olive oil
  • 1/2 teaspoon salt

How to make fish with bell pepper sauce

  • Fry in hot oil onion, bell pepper and coriander until soft.
  • Stir in spices, salt and ground nuts.
  • Pour sesame paste sauce over the mixture.
  • Stir constantly on medium heat until the oil bubbles appear and the mixture thickens.
  • Pour mixture in serving platter.
  • Garnish with fish flakes, lemon wedges, fried pine nuts and some chopped parsley.

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