Okra with meat recipe

Recipe for okra with meat in our easy arab recipes collection.

Recipe ingredients

• 32 ounces fresh small okra, if large cut in half, crosswise, rinsed, top pointed, stem peeled off
• 14 ounces stew meat, cubed
• 32 ounces tomatoes, peeled and chopped
• 1 1/2 cups water
• 1/2 tablespoon salt
• 1/2 teaspoon ground allspice
• 1/2 teaspoon ground cinnamon
• 2 tablespoons butter or shortening
• 1 small onion, finely chopped
• 1 head garlic, peeled and crushed with a dash of salt
• A bunch of green coriander, finely chopped
• 1 lemon, squeezed

How to make okra with meat

• Saute stew meat with shortening.
• Place meat in another pot. Cover with water.
• Add salt. Cover and cook for 2 hours. Place aside.
• Saute onion with shortening until transparent.
• Stir in okra for 8 minutes.
• Stir in garlic and coriander for another 3 minutes.
• Add tomatoes, meat, stock, lemon juice and spices.
• Shake the pot twice on moderate heat.
• Cover and cook for 25 minutes.
• Serve hot accompanied with rice.

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• Mixed olives with coriander
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• Okra in oil
• Overturned eggplant
• Orange lentils puree

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